by Oregon Farm Brokers | Nov 22, 2019 | On the Farm
Raw Foods As our society grows we have sadly moved away from raw food in exchange for less healthful processed and pasteurized foods. Although these foods may stay good for a much longer period of time, we are slowly learning the effects that it has on our...
by Oregon Farm Brokers | Nov 14, 2019 | In the Kitchen
The Perfect Thanksgiving Meal What Do We think about when we think about Thanksgiving? We generally thinking of family, fun, and great food right? That’s right! So this year Oregon Farm Brokers are going to share some great recipes to make your meals...
by Oregon Farm Brokers | Nov 7, 2019 | In the Kitchen, On the Farm
Fermented Food Fermented food have been made throughout the ages. We are finding that fermented food is extremely important to gut health. Many fermented foods are very easy to make at home. Today we will talk about different easy to make foods and give you...
by Oregon Farm Brokers | Oct 31, 2019 | Gardening, On the Farm
Spotlight on Potatoes The majority of Americans love potatoes. We eat them in many shapes and forms. They are a great filler food when we are low on money. They grow pretty easily and their shelf life is outstanding. Did you know that they can actually be...
by Oregon Farm Brokers | Oct 15, 2019 | Gardening, On the Farm
What to Plant in Fall This probably sounds like a silly idea but there are actually many things you can plant in October. Some plants are hardy throughout the Winter and some need the winter seasons to get well established. Many people are unaware that this is...
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